Christmas Rice Krispie Tree-ts
These "Tree-ts" require zero baking skills, minimal time, and maximum fun.
Ingredients
- ½ cup butter
- 16 oz mini marshallows
- 7 cups Rice Krispies Holiday edition
Toppings
- 1 cup white chocolate melts
- holiday sprinkles
Instructions
- In a large pot, melt the butter.
- Add in the marshmallows and stir until butter and marshmallows are incorporated.
- Fold in the Rice Krispies.
- Place into a greased 9x13 pan.
- Once cooled, cut into triangle shapes.
- Finish off with the holiday sprinkles to make them look like festive trees!